Dinner Menu
Small Bites
Bruschetta
Caprese, Prosciutto & Fig or Brie, Apple & Walnut. Your choice of ONE.
$12
Mozzarella Carozza
Fresh mozzarella grilled cheese, breaded and deep fried.
$12
Antipasto Board
Italian meats and cheeses.
$18
Mussels / Clams
Your choice of mussels or clams. Sautéed in white wine, tomatoes, butter and garlic and served with crostini.
$17
Jumbo Scallops
(2) scallops served with red pepper + tomato sauce and crostini.
$20
Meatballs
Served over creamy polenta, topped with provolone cheese.
$12
Grilled Octopus
$18
Calamari
$17
Fried Brussel Sprouts
Tossed in a balsamic glaze, shallots, garlic and almond shavings
$12
Caprese
$12
Shrimp Scampi
Sautéed in white wine, butter and garlic and served with crostini.
$18
Crispy Garlic Bread (2 pcs)
$2
Salad
Strawberry
Small
$6
Large
$12
Caesar
Small
$6
Large
$12
Arugula
Small
$6
Large
$12
House
Small
$6
Large
$12
Wood-Fire Pizza
Pepperoni
$16
Margherita
$16
Calabrese Salami, Fig & Goat Cheese
$20
Pesto & Cherry Tomato
$16
Sausage, Pepper & Grilled Mushroom
$18
Prosciutto & Arugula
$20
Homemade Pasta
Chicken Fettuccini
Lemon-infused cream sauce.
$20
Clam Linguini
Sautéed white wine, tomato, butter, and fresh garlic.
$24
Spaghetti & Meatballs
Beef and pork meatballs, tomato sauce, and basil.
$20
Carbonara
Gemelli, tossed in a carbonara sauce, bacon and peas.
$18
Rigatoni
Italian sausage Bolognese, topped with ricotta & mozzarella cheeses. Baked in our wood-fired oven.
$20
Seafood Fettuccini
Sautéed shrimp, calamari, mussels and clams tossed with lobster-brandy cream sauce & fresh tomatoes.
$32
Aglio e Olio
Linguini, tossed in extra virgin olive oil, garlic, and basil.
$16
Entrees
Grilled Salmon
Marinated grilled salmon topped with figs & balsamic glaze. Served with rosemary roasted potatoes & sautéed seasonal veggies.
$32
Seabass
Pan-seared Branzino seabass and sautéed seasonal veggies. Served with house-made linguini tossed in a lemon-caper sauce.
$36
Lobster Linguini
Whole Lobster in a white wine, butter, tomato, garlic sauce. Served with crostini.
$60
Chicken Parmesan
Crispy, breaded chicken topped with marinara sauce, fresh mozzarella and basil. Served with our house-made spaghetti and tomato sauce.
$24
Seafood Risotto
Arborio rice served with clams, mussels, shrimp, and calamari in a white wine tomato sauce.
$32
Butternut Squash Risotto
Arborio rice, tossed with roasted butternut squash, peas, butter and parmesan cheese.
$20
Filet
Served with roasted fingerling potatoes and Brussel sprouts. Topped with a marsala portobello sauce.
$40
Protein
Chicken (6oz)
$10
Salmon (8oz)
$20
Jumbo Shrimp (4)
$17
Beef Tenderloin (6oz)
$20
Scallops (2)
$20
Meatballs (3)
$10
After Dinner
Flourless Chocolate Torte (GF)
$10
Tiramisu
$10
Crème Brûlée (GF)
$10
Rotating Dessert
$10