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Elevate Your Weeknight Dinners with Pubblico’s Top Takeout Italian Picks


Elevate Your Weeknight Dinners with Pubblico’s Top Takeout Italian Picks

On weeknights, there’s often very little time to cook satisfying meals. However, just because time is limited during the week doesn’t mean you have to sacrifice quality or flavor. At Pubblico Italian Eatery, our takeout Italian options make it easier for you to enjoy restaurant-quality dishes without the cooking hassle and preparation. Whatever you’re craving, we have pizza, pasta, or appetizers to satisfy your taste buds. 


In this blog, we’ll explore how you can elevate your weeknight dinners with Pubblico’s top takeout Italian picks! 


Table of Contents:


  1. Get to Know Pubblico’s Top Takeout Italian Picks

  2. Pasta Favorites: Comfort in Every Bite

  3. Starting Your Meal Right with Classic Italian Appetizers

  4. Signature Pizzas that Offer A Little Slice of Heaven 

  5. Why Choose Pubblico for Weeknight Takeout?

  6. Conclusion


Get to Know Pubblico’s Top Takeout Italian Picks 

Italian is one type of food that’s popular, even more so for takeout. At Pubblico Italian Eatery, our diverse range of dishes paired with contemporary flavors help bring the taste of Italy right to your home. From our signature pizzas to classic pasta, we offer many options designed to cater to different preferences and tastes. 


Let’s dive in! 


Pasta Favorites: Comfort in Every Bite

Pubblico knows that pasta is one of the best comfort foods. For this reason and many others, we take pride in our house-made pasta that we make fresh and from scratch every day. One of our standout dishes is our Short Rib Ravioli. In this dish, you’ll find rich and savory flavors, featuring slow-cooked, seasoned short ribs wrapped in homemade ravioli pasta. 


Pubblico Italian Eatery's Short Rib Ravioli

Our Short Rib Ravioli is topped with a sauce that was designed to compliment the filling to perfection. It’s a dish that’s luxurious yet comforting, making it ideal for the end of a long day when you want a little indulgence. 


Our other pasta must-tries include, but are not limited to: 


  • Carbonara: Our take on this classic dish features a creamy sauce made from eggs, Parmesan cheese, and pancetta, all tossed with al dente spaghetti. It's a rich and satisfying option that balances simplicity with bold flavors.

  • Clam Linguini: This dish offers a taste of the sea with tender linguini noodles tossed in a light, garlicky white wine sauce, and topped with fresh clams. It's a perfect choice for those who enjoy seafood and want a lighter pasta option.

  • Aglio e Olio: A simple yet flavorful dish, Aglio e Olio combines spaghetti with sautéed garlic, olive oil, and a hint of basil. It's a minimalist pasta that packs a punch of delectable flavors.


Starting Your Meal Right with Classic Italian Appetizers

Are you wanting to start your takeout Italian meal on a lighter note? Why not try one or two of the many delicious appetizers we offer at Pubblico? Our Bruschetta Caprese is a vibrant and fresh option that combines creamy mozzarella, Italian ripe tomatoes, and fresh basil. This delectable appetizer is drizzled with a tangy balsamic glaze and served on crispy bread. Though simple, it's a delicious way to start your takeout meal! 


The Caprese Bruschetta Appetizer at Pubblico

For our seafood lovers, we have the Shrimp Scampi appetizer! This dish includes succulent shrimp cooked in a garlic butter sauce and sauteed in white wine. This appetizer is served with crispy crostini for dipping. It’s an appetizer that’s light yet packed with flavor. 


Signature Pizzas that Offer A Little Slice of Heaven 

You can’t have Italian food without pizza. As you may have guessed; pizza is among the most popular options for takeout Italian. At Pubblico, our wood-fired Margherita Pizza is a classic go-to that never disappoints. This pizza features a simple yet perfect combination of mozzarella, fresh tomatoes, and basil. Our homemade crispy crust provides a perfect base for the fresh toppings. 


Some of our other wood-fired pizzas at Pubblico Include: 


  1. Prosciutto & Arugula Pizza: This pizza offers a balance of flavors with the savory and salty taste of thin-sliced prosciutto paired with the peppery freshness of arugula. Topped with a drizzle of olive oil and a sprinkle of Parmesan, it’s a sophisticated yet satisfying option.

  2. Fig & Goat Cheese Pizza: An ideal blend of sweet and savory, this pizza pairs the natural sweetness of figs with the tangy creaminess of goat cheese. Topped with a drizzle of balsamic glaze and fresh arugula, it offers a unique and gourmet pizza experience.

  3. Pesto & Cherry Tomato Pizza: A vibrant and fresh option, this pizza features a base of basil pesto topped with juicy cherry tomatoes and mozzarella. The combination of the pesto and the sweetness of the tomatoes creates a light yet satisfying dish that's perfect for any pizza lover.


Why Choose Pubblico for Weeknight Takeout?

Choosing Pubblico for your weeknight takeout Italian means you’re getting an experience along with your meal. Our commitment to quality is highlighted in every dish. From fresh ingredients to traditional cooking techniques, every meal is crafted with attention to detail and care.


Pubblico Italian Eatery

With easy ordering and convenient pickup or delivery options, enjoying a delicious Italian meal at home has never been easier. Plus, with a menu that offers something for everyone, you can get something for the whole family without having to make multiple stops.


Conclusion

Why settle for ordinary weeknight dinners when you can have something extraordinary? With Pubblico Italian Eatery’s takeout options, you can enjoy the flavors of Italy without leaving your home. So, the next time you’re deciding what to eat, consider elevating your evening with a takeout Italian meal from Pubblico! 



We are open for lunch every day from 11 AM to 3 PM


Join us for Happy Hour


ALL EVENING 4 - 9PM on Mondays


4 - 6 PM on Tuesdays through Sundays

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